Empty clear and pale-amber gelatin capsule shells in a studio setting
Industry-standard capsulesSizes #000–#5

Gelatin capsules for proven, efficient filling.

Gelatin capsules are the century-old industry standard, made from bovine or porcine collagen. Their thermogelling film sets predictably, fills cleanly on virtually any machine, and delivers rapid, medium-independent dissolution — which, combined with favorable cost and availability, keeps them the default for many nutraceutical and pharmaceutical products.

Customize gelatin
Batch documentationBox to container supply
Material
Gelatin (bovine or porcine)
Sizes
#000–#5, incl. elongated
Equilibrium moisture
~13–16%
Dissolution
Rapid, medium-independent
Positioning
Industry standard, cost-effective
Certifications
Halal / Kosher from certified sources

Performance in practice

Choose the shell for the formulation and the line.

01

Production reliability

Gelatin has been the default hard-capsule material for over a century, so its filling behavior is understood on every generation of equipment. Shells separate, fill, and lock consistently across pharmaceutical and nutraceutical lines, which is a large part of why so many validated processes are built around them.

02

Dissolution performance

A standard gelatin shell dissolves rapidly and fairly independently of the medium, which makes it a dependable, well-characterized default for release. The main caveat is cross-linking over shelf life, addressed below.

03

Chemical compatibility and cross-linking

Because gelatin is a reactive protein, it can cross-link when exposed to aldehydes, reducing sugars, or certain reactive actives, forming an insoluble film that slows dissolution as product ages. For reactive or aldehyde-generating fills, or very long shelf lives, this is a real stability consideration — and a reason some formulations move to HPMC.

04

Moisture and environmental control

Gelatin is plasticized by its own bound water and sits in dynamic equilibrium with ambient humidity. Below its working range it becomes brittle and prone to cracking; above it, shells soften and can deform. Stable temperature and humidity in storage and on the line protect capsule integrity.

05

Cost, availability, and documentation

For large-volume products with a compatible fill, gelatin offers a strong balance of performance, broad availability, and competitive cost per thousand. As a distributor we pass through the factory's GMP-accredited manufacturing and supply the batch-specific COA, specifications, and certificates — including Halal or Kosher where sourced from appropriately certified gelatin.

Colour and finish

Standard colours

A range of stock colours in opaque and transparent finishes. Availability varies by material and size, and we colour-match to Pantone for custom and printed runs.

Explore custom capsules
  • Clear size 00 capsule
    Clear
  • White size 00 capsule
    White
  • Ivory size 00 capsule
    Ivory
  • Yellow size 00 capsule
    Yellow
  • Orange size 00 capsule
    Orange
  • Swedish orange size 00 capsule
    Swedish orange
  • Red size 00 capsule
    Red
  • Pink size 00 capsule
    Pink
  • Green size 00 capsule
    Green
  • Turquoise size 00 capsule
    Turquoise
  • Blue size 00 capsule
    Blue
  • Lavender size 00 capsule
    Lavender
  • Purple size 00 capsule
    Purple
  • Caramel size 00 capsule
    Caramel
  • Brown size 00 capsule
    Brown
  • Grey size 00 capsule
    Grey
  • Black size 00 capsule
    Black

Where gelatin capsules fit best

  • Established, validated gelatin processes
  • High-volume products where cost per thousand matters
  • Fills that are chemically compatible with gelatin
  • Rapid, medium-independent dissolution requirements
  • General nutraceutical and pharmaceutical encapsulation

Sizes available

#000, #00e, #00, #0, #1, #2, #3, #4, #5

Open the capsule size chart

Documentation supplied

  • Batch-specific Certificate of Analysis (COA)
  • Dimensional and moisture specifications
  • Certificate of conformance
  • Allergen and BSE/TSE statement
  • Halal or Kosher certificates where certified-source gelatin is used
  • Country of origin and supplier GMP pass-through

Technical answers

Common questions

Are gelatin capsules suitable for all formulations?+

They suit most fills, but moisture-sensitive, hygroscopic, reactive, or aldehyde-generating ingredients can shorten shelf life or cross-link the shell — HPMC is often the better fit there.

Do gelatin capsules require controlled storage?+

Yes. Gelatin is moisture-sensitive at both ends: too dry and it cracks, too humid and it softens, so stable temperature and humidity matter.

Are gelatin capsules suitable for high-speed machines?+

Yes. Gelatin is widely used across high-speed production and is the material most filling equipment is designed around.

What is capsule cross-linking?+

A gradual chemical change in gelatin, triggered by aldehydes or reducing sugars, that forms an insoluble film and slows dissolution over time. HPMC does not have this failure mode.

Can gelatin capsules be Halal or Kosher?+

Only when made from appropriately certified sources — for example Halal-certified bovine or fish gelatin. Standard porcine and non-certified bovine gelatin do not qualify; confirm against the certificate for the specific lot.

Next step

Validate gelatin capsules for your line.

Get commercial terms, request trial samples, or build a custom colour and print specification. We'll come back with the documentation and practical detail needed to move forward.

Customize